The Handlebards present 'Much Ado About Nothing'
Join The HandleBards for a bicycle-powered production of Shakespeare’s ‘Much Ado About Nothing’ like you’ve never seen before.
Matthew Roberts
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Join The HandleBards for a bicycle-powered production of Shakespeare’s ‘Much Ado About Nothing’ like you’ve never seen before.
Join Walter Riddel, owner of Hepple Estate and Gin, to find out how he uses the bounty of Northumberland in his distilling process!
Skomer Shearwater Week is back for its 11th year in 2025. Come and join us to talk all things Shearwater on one of our two night stays, 20th-22nd August, 22nd-24th August or 24th-26th August.
Learn how to press seaweeds and decorate a glass votive candle holder with colourful pressings.
Join us for our Big Summer Quiz. Bring your friends and test your knowledge!
Join Wildlife Adventurer Becca Badger for some sociable outdoor family fun on Cambourne Nature Reserve
Bring your toddler and their teddy for a summer adventure in the woods and meadows.
Join us on our lovely nature reserve to find out about all the magical world of plants and exciting potions we can make with them.
Come and explore one of the best rocky shore habitats along the whole of the North Norfolk Coastline!
Join us as we discover what our fascinating fossils can tell us about the ancient Deep History Coast
Want to get into conservation, learn more about nature and wildlife or meet like-minded people?
Enjoy a day trip exploring Hilbre Islands local nature reserve.
Join us for a guided walk, in search of our elusive nocturnal residents.
Join Horncastle and Woodhall Spa Area Group for a walk around Moor Farm.
Join fellow woodcraft enthusiasts for an evening craft session at Bradfield Woods.
Holiday club for 8 - 11 year olds.
Join Suffolk Wildlife Trust at the Woolpack pub to build a butterfly hibernacula for your garden. Why not stop for a cold drink afterwards!
Holiday Club for unaccompanied children aged 6-11 yrs old.
Join us for a Bat Safari in the heart of Bovey Tracey. This will be a walk and talk event.
A workshop designed for young people aged 16-17 years to learn how to safely and sustainably forage for wild foods and prepare them to eat.