National Marine Week: Kids Cooking - Flavours of the Med with Dorset Wildlife Trust

7 August 2012 - 10:00am - 2:00pm

Event details

7 August 2012 - 10:00am - 2:00pm

Encourage the children to join Head Chef Cameron Farquharson for this course at the Dorset Wildlife Trust Kingcombe Centre.

Create a variety of dishes inspired by the Mediterranean such as pizzas, pastas and sauces.

To book a place on the course ring 01300 320684 or visit kingcombe.org

This event is part of The Wildlife Trusts, National Marine Week events, which are being held all across the UK.

Venue location

The Kingcombe Centre,
Toller Porcorum,
Dorchester,
DT2 0EQ

Grid reference
SY553 990

Event information

Date
Tuesday 7th August 2012
Time
10:00am - 2:00pm
Price / Donation
Course fee £30
Audience
Families
Category
Learning / Education
Trust
Dorset Wildlife Trust
Venue location
The Kingcombe Centre,
Toller Porcorum,
Dorchester,
DT2 0EQ
Grid reference
SY553 990
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Wheelchair Access
no
Mobility
no
Contact details