Forage and cook with Foong Chee

This event has already passed.

Event details

19 July 2017 - 12:00pm - 2:00pm

Collect food fresh from our garden and cook it on the firepit!

We will be foraging from the garden for ingredients to make a delicious lunch, including homemade pesto to eat with pasta.
Make rhubarb crumble to take home to cook in the oven!


Online booking essential

 

Venue location

The Cut Visitor Centre,
Shrewsbury,
Shropshire,
SY2 6AH

Event information

Book by phone
Tel: 01743284280
Book by email
enquiries@shropshirewildlifetrust.org.uk
Date
Wednesday 19th July 2017
Time
12:00pm - 2:00pm
Price / Donation
£6.00
Audience
All
Suitable for All Ages
Joining Instructions

Book online

Trust
Shropshire Wildlife Trust
Venue location
The Cut Visitor Centre,
Shrewsbury,
Shropshire,
SY2 6AH
Get directions
Plan your journey
Public transport
Plan your journey
Wheelchair Access
Wheelchair users please contact organiser in advance
Mobility
People with limited mobility please contact organiser in advance
Contact details
Tel: 01743284280
enquiries@shropshirewildlifetrust.org.uk